Chocotours

Chocotours are crisp biscuits, partly coated in Belgian chocolate and finished with coconut. The build gives three layers that come through in succession: first the coconut on the outside, then the smooth chocolate and finally the brittle biscuit beneath. Because the biscuit is only partly dipped, the baked side stays visible, which distinguishes it from a fully coated biscuit. One of the richer biscuits in our range.