Rochers

Rochers are coconut biscuits with the irregular, rocky shape that gives them their name. The coconut is bound and heaped rather than rolled out, so every biscuit looks different and the outside bakes crisp while the inside stays soft. Those two textures in a single biscuit are exactly what gives rochers their character. Coconut also brings a tropical, lightly fatty sweetness not found in other biscuits.

Net weight: 100 gr
Allergens: Gluten, eggs and milk